
Rumena rebula
€12.30
Dolg opis
every line of wine we produce – fresh wine (Classic Rebula), matured in oak barrels (Epoca), macerated Rebula (Brutus) and sparkling wine Sinefinis.It is deep gold, hint of orange.
Colour is straw yellow. Aroma of Rumena rebula is gentle citrus with apple aromas.
Hand picked grapes are crushed under low pressure. The must is cooled to 10°C. After settling for 24-hours, clear must is racked into stainless steel tanks for fermentation into wine. Fermentation is quickly followed by decanting to preserve the fruitiness of the wine, causing no biological deacidification. Wine is bottled in the summer of the year after harvest.
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