Krema belega tartufa 80g

Our White Truffle Cream is a versatile ingredient that can be used in a variety of ways to enhance the flavor of your dishes. Here are some ideas on how to use it: Spread it on toast or crackers for a delicious and indulgent appetizer. Add it to pasta dishes for a creamy and decadent sauce. Use it as a spread on sandwiches or paninis for an extra burst of flavor. Mix it into mashed potatoes or risotto for a rich and flavorful side dish. Use it as a topping for grilled meats or vegetables to add a touch of luxury to your meal. The possibilities are truly endless with this delicious and versatile ingredient. Get creative and experiment with different ways to use our White Truffle Cream to take your dishes to the next level of deliciousness.

Ingredients: Cream (76%), cheese, lysozyme, white truffles: white truffle (Tuber Borchii) 3% ​and white truffle (Tuber Magnatum Pico) 1%, salt, rice flour, flavouring