Tretja edicija, Angel Rdeče Rezerva 2021, nosi pečat izjemnega letnika, ki ga je zaznamovalo dolgo indijansko poletje, segajoče globoko v jesen. Trgatev merlota iz vinograda Livišče je potekala 4. oktobra.Angel Red Reserva 2021 je čista izraznost merlota.Po treh tednih maceracije je vino 27 mesecev zorelo v izbranih hrastovih sodih. Stekleničeno je bilo brez filtracije, v skladu z biodinamičnimi principi ob ustrezni fazi lune.Limitiran poklon vipavski legi Livišče, ustvarjen za dolga leta in za tiste trenutke, ki trajajo še dlje.
Produced by Damilano since 2008, Barbera d’Asti represents a new viticultural challenge: growing the most important native varietal in Piedmont.The production of Barbera d’Asti is the fruit of a recent rental agreement which grants Damilano vineyard management rights over a 11 hectare vineyard in Casorzo in the province of Asti, an area in which Barbera has been grown since the 1800s.This 100% Barbera wine is produced from a Monferrato vineyard that is 20 to 30 years old. The soil contains white marl and tends to be calcareous.This wine has a red color with intense purple tones and a fruit nose with light spice notes. It has a persistent flavor reminiscent of currants, violets, cherries and vanilla.
Barolo Lecinquevigne is distinguishing features are a hue of ruby red with orange-tinted reflections, and an intense aroma of rose, leather, and tobacco in sequence, with hints of violet and tar emerging.Its taste is ample and enveloping, with a feeling of softness and a long, persistent savor prevailing in the mouth.
It is a Yellow Muscat, Traminer and Sauvignon cuvée. It has a bright yellow colour with CO2 bubbles. Accentuated muscat, juicy and floral scent. It is a specifically dry harmonized wine. It offers much pleasure during tasting. The wine is very good, having a long finish, rich flavour. Copyright wine.
White Carolina is of gold and yellow colour. The smell is expressive, with a distinct smell of coconut, caramel and over ripe fruit. In the mouth the wine is dry, dense, with appropriate levels of acidity. Some discrete aromas of ripening and yeast are recognized. A very compact and harmonious wine, offering a long after taste.
A variety which shows what a region is capable of – a litmus test, a reference point. In our vineyards, it nicely reveals the influence of the Mediterranean and the Alps and offers some exotics, enough body as well as classic continental freshness. It offers the nose some buttery, mineral notes and finely integrated spices from maturation in wood. The mouth feel is full, firm, massive and at the same time balanced with a firm structure. It has an ageing potential of up to ten years. Some vintages from the end of 1990s are at their best at the moment.
