Gentle lemon yellow color, the bubbles are fine. The flower is decent, very fine, precise, more floral than fruity. Bread crust, butter and white flowers are some of the perceptions that intertwine. It is dry in the mouth, the bubbles forming an oily texture.Traditional production method.
Popolna harmonija. Izrazito fin perlage. Mladostno zrela peninaza najzahtevnejše pivce. Ponos kleti.Na vonju čudovit preplet belega travniškega cvetja, limone in medu, vse skupaj se dopolni z nežno zaznavo popečenega kruha, vanilije in briošov, kar je posledica dolgegazorenja na kvasovkah.Okus belega sadja se prepleta z rahlo zaznavo lešnikovega biskvita in medu; bogata, elegantna penina z nežnimi mehurčki in zelo dolgim pookusom.
The tawny is a blend with an average age of 10 years. Its body and rich flavour transport us to the place where it was created - Qinta de Ervamoira.Aromas of apricot, red plum, fig and quince cheese.
Complete cocktail set with 7 pieces of stainless steel, including all necessary tools for preparing every cocktails you can imagine: meter, clamp, strainer, spoon, opener cocktail, shaker and crusher Cocktail recipe book included.
- Handcrafted chrome finish with natural oak wooden inlays- Teflon spiral- Micro-saw blade- Nickel-plated steel lever- Leather caseThis model is widely used by the professionals of the restoration.
Pelinkovac (wormwood-based liqueur) Epulon of the Rossi family pays homage to Epulon, Istria’s legendary king.His fight for freedom against the all-powerful Roman Empire is reflected in the fight between the sweet and bitter taste of this elegant liqueur.The nose is dominated by wormwood, followed by vanilla, caramel, and citrus notes.The hard bitterness of wormwood is finely balanced with soothing notes of citrus fruits, anise, vanilla, and caramel.It finishes with an intriguingly unresolved, sweet-bitter, and long-lasting aftertaste.
