Slovenija
Discount -15%
Vinjak Boisa V.S.O.P.
Georgian Wine Brandy BOISA V.S.O.P. is produced according to wine brandyclassic technology, from at least 7 years aged wine distillate. It has transparent,dark gold color, with well-developed bouquet, fresh, soft taste with piquantflavours of oak.
€33.57
-15% €39.50
In stock.
Delivery time: 2-4 working days
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The tradition of making Georgian brandy reaches back into the mid-19th century, scoring international awards and recognition. Up until 1990, these spirits were known as Georgian Cognac, while they are now established as Georgian brandy.
Boisa brandies are made according to the classic method, from a distillate of white wine grown in the Alazani Valley in the region Kakheti, traditionally the home of exceptional brandy.
Boisa brandies are made according to the classic method, from a distillate of white wine grown in the Alazani Valley in the region Kakheti, traditionally the home of exceptional brandy.
Suggested for you
Discount -15%
Vinjak Boisa V.S.O.P.
€33.57
€39.50
(15.01% saved)
Boisa
Georgia
·
The tradition of making Georgian brandy reaches back into the mid-19th century, scoring international awards and recognition. Up until 1990, these spirits were known as Georgian Cognac, while they are now established as Georgian brandy.Boisa brandies are made according to the classic method, from a distillate of white wine grown in the Alazani Valley in the region Kakheti, traditionally the home of exceptional brandy.
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Founder James Burrough hand selected oranges from London's Covent Garden Market in 1876 to create an Orange Gin. This recipe inspired new zesty Beefeater Blood Orange Gin 143 years later.
Alcohol level
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Manufacturer
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Volume
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Red wine
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1985
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Globok črn rubin s širokim rdečim obročem, ki se ravno na robu obrne na opečnato.Velik in zapeljiv vonj črnega ribeza in češnje.Gosto, bujno črno sadje, obloženo s temno čokolado, sladkorjem in praženo kavo.
Alcohol level
20,5 %
Colour
red wine
Country
Manufacturer
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Structure
full-bodied red wine
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Vintage
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Boisa
Georgia
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Kakheti
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White wine
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Dry wine
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Hand-picked grapes. Fermented and aged half a year in century-old earthenware pots called the gvevri, buried deep underneath the wine cellar (marani). Produced in Georgia according to 8000 years old tradition.Contain sulfites.
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