Rum Pyrat XO Reserve is a blend of aged ultra-premium rum types that are perfectly balanced and provide an elegant, mild and tasty medium-bodied rum. COLOR: Rich amber AROMA: Oak with an orange scent. FLAVOR: A blend of vanilla, oranges and cane sugar. TASTE: Spices and orange.The bottle is reminiscent of old bottles of rum used by pirates in the 19th century.
The result of the finest selection of rums aged up to ten years in oak barriques with a high toast degree, subsequently filtered from real Onix stones to obtain a rum with intense, deep notes and a unique character.
Ron Zacapa Royal is produced in Guatemala. Master blender Lorena Vasquez uses Virgin Sugarcane Honey, a particularly high-quality by-product of sugar cane processing, as is customary for local rum. This "honey" is fermented with yeast for 120 hours and then distilled in a column still. Ron Zacapa Royal is triple matured. This means that he spends his 30 years maturing in three different types of barrels - at an altitude of over 2,300 metres in the mountains of Guatemala. The rum spends most of its time in bourbon and sherry barrels, maturing takes place using the tried and tested Solera system. Finally, he spends some time in "Le Bois du Roy" barrels, which are made of very valuable and highly protected wood from four previously royal forests in France.
Deep golden yellow colour. Rather youthful on the nose, open, vibrant and fruity. We can find juicy yellow fruits, ripe peaches, cloves, white flowers and a bit of wet stones and flint in the back.Dry on the palate, full bodied with huge intensity and moderate acidities. There is an atractive oily texture and the feeling of tension and volume when swirling. The wine slowly fills up the mouth completely and stays there persistently for a long time.
Martell VSOP is an authentic expression of the Martell style. The House perpetuates an uncompromising savoir-faire by ageing its eaux-de-vie exclusively in barrels of fine-grained oak. This specificity encourages the development of refined aromas, exemplified by the lusciously fruity notes of Martell VSOP. Colour: Warm copper with glints of gold.Aroma: Intense aromas of ripe yellow fruits: mirabelle plum, greengage, apricot and vine peach. Taste: An elegant and perfectly balanced cognac. Luscious fruit notes. Hints of wood and soft spices.
Sara is the name of the wine which was inspired by Boris' love for his first granddaughter Sara. It consists of three different red wines – Teran, Merlot and Cabernet Sauvignon. It takes six years to mature in oak barrels and one year in the bottle.Deep, ruby red colour. The aromas are intense, luxurious. We notice blackberry, blueberry, plum. A wine of intense taste with softness and perceptible, well-integrated warmth. Its youthful freshness challenges time, especially when combined with rounding tannins.