MATERIAL Acrylic COLOUR ClearAn attention-grabbing item for the drinks table. Bongo bowl can hold up to 5 sparkling wine bottles on ice, or a countless number of small-size bottles. It ensures that you have a good supply of perfectly cooled drinks throughout the part.
Gold yellow with a copper reflection. Soft, mature with a fruity beginning. A rich taste with balanced acids. The finish is marked by a delightful vanilla. Ripe pear, acacia, grapefruit with a distinct aroma of bread crust and vanilla.
Nikka Coffey Gin's complexity is achieved through the perfect balance between 11 selected botanicals and the silky texture of Coffey distillates. The bright and zesty aroma originating from four kinds of Japanese citruses, Yuzu, Kabosu, Amanatsu and Shequasar, compliments the traditional gin botanicals of juniper berries, angelica, coriander seeds, lemon and orange peels. There is also a touch of apples, a fruit deeply related to the history of Nikka, followed by pleasantly tangy hints of green Japanese Sansho pepper on the finish.
Differences enrich us. With this in mind, we created a variety of varieties of pinela, zeleni silvanec and laški rizling. A complex, elegant and expressive wine was created, in which the fully expressed characteristics of three varieties from three Slovenian wine-growing regions resonate and complement each other: Primorska, Posavje and Podravje.