Cabernet sauvignon Capo D Istria
Rich and full-bodied, with notes of kirsch-soaked cherries, dark chocolate and tobacco. Wonderful, lingering finish accentuated by fine, velvety tannins.
€17.15
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Intense deep ruby with pomegranate glints. Delivers aromas of ripe cherry, plum jam, green pepper, dark chocolate and undergrowth, evolving towards a sophisticated note of wood. Rich and full-bodied, with notes of kirsch-soaked cherries, dark chocolate and tobacco. Wonderful, lingering finish accentuated by fine, velvety tannins.
Serving temperature
16-18 °C
Color
Intense deep ruby with pomegranate glints
Nose
Delivers aromas of ripe cherry, plum jam, green pepper, dark chocolate and undergrowth, evolving towards a sophisticated note of wood.
Taste
Rich and full-bodied, with notes of kirsch-soaked cherries, dark chocolate and tobacco. Wonderful, lingering finish accentuated by fine, velvety tannins.
Vinification
Perfectly ripe grapes are destemmed and macerated for up to 18 days. After malolactic fermentation the wine is left to mature in barrique barrels for at least 3 years. Then it is moved into large oak barrels, where it ages until bottling.
Food pairing
beefsteaks, peppered and onion sauce, truffles
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Cabernet sauvignon Capo D Istria
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