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Merlot Capris
Ruby with brick-red edge. An intense scent, reminiscent of ripe forest fruits, black currant, liquorice, plum jam, kirsch-soaked cherries, undergrowth, leather and a sophisticated note of wood. Deep, smooth and rich.
€12.19
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Delivery time: 2–4 working days within Slovenia, 4–6 days outside Slovenia.
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Dolg opis
Ruby with brick-red edge. An intense scent, reminiscent of ripe forest fruits, black currant, liquorice, plum jam, kirsch-soaked cherries, undergrowth, leather and a sophisticated note of wood. Deep, smooth and rich. The fruitiness of the ripe sour cherry complements the mineral character and the sweetness of ripe tannins. The nice long aftertaste with a hint of wood adds to the wine's sophistication.
Serving temperature
16-18 °C
Color
Ruby with brick-red edge
Nose
An intense scent, reminiscent of ripe forest fruits, black currant, liquorice, plum jam, kirsch-soaked cherries, undergrowth, leather and a sophisticated note of wood.
Taste
Deep, smooth and rich. The fruitiness of the ripe sour cherry complements the mineral character and the sweetness of ripe tannins. The nice long aftertaste with a hint of wood adds to the wine's sophistication.
Vinification
Destemmed grapes are macerated for 10-14 days at a temperature of 25-29°C. After pressing and malolactic fermentation the wine is left to mature in large oak barrels and barrique barrels for at least 24 months.
Food pairing
Pairs well with game, red meat, pasta and risotto with meat-based sauces, and semi-cured cheese
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Intense ruby with soft brick-red edge. Rich and complex, reminiscent of dried plums, kirsch-soaked cherries, undergrowth, soot, liquorice, white pepper, leather and herbs.Rich, structured and ripe. The impression on the palate is of ripe dark berries and herbs. Sweet ripe tannins and a sophisticated hint of wood give the wine a nice long aftertaste.
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A cuvee of Merlot and Cabernet Sauvignon with a translucent ruby red color and dense texture. The walls of the glass are colored with each swirl.The intense aromas are a combination of ripe blackberries with maturation in wooden barrels. Ripe plum, black cherry, blueberry, and blackberry intertwine with faint hints of butter, vanilla, and cinnamon, which brings to mind a forest fruit pie. Notes of wood, pepper, forest undergrowth and cedar follow, and in the finish, we also find a slight note of chocolate.The palate feels soft, with well-integrated alcohols. Freshness and minerality are pronounced, its tannins have a velvety effect and dry our mouths quickly. It is an elegant, full-bodied wine with an intense and long-lasting taste. Flavors of ripe fruit, sweet spices and wood are expressed in the mouth.A harmonious wine that will only improve with age. It can be served with juicy veal steak, Wellington, as well as game dishes.
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Merlot Capris
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