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Veliko Chardonnay
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Crnogorski Vranac is a strong wine from the south Europe, produced from the autochthonous variety of the same name, which has been grown in Montenegro for centuries. The wine has a dark ruby color, its taste and smell are reminiscent of ripe cherries and forest fruits. Its fruity character makes it desirable in every occasion.
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LOUIS ROEDERER
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Intense, refreshing, and exceptionally precise, the bouquet reveals a comprehensive and complex range of flavours—the ensemble is silky, full-bodied, luscious, and light, with a wonderful aromatic purity.The attack reveals an aromatic intensity with a remarkable fullness and the smooth, sweet flavours of white flowers, red fruits, caramel, and Tarte Tatin. The full, round, and refined texture in the initial attack, which is characteristic of the Louis Roederer Champagne House, is complemented by a winey—though not full-bodied—structure and a remarkable freshness, giving an impression of great finesse and strengthening the wine’s precision.
Alcohol level
12.5
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Manufacturer
LOUIS ROEDERER
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Structure
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Pelinkovec Epulon 0,7l
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Hrvaška istra
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Pelinkovac (wormwood-based liqueur) Epulon of the Rossi family pays homage to Epulon, Istria’s legendary king.His fight for freedom against the all-powerful Roman Empire is reflected in the fight between the sweet and bitter taste of this elegant liqueur.The nose is dominated by wormwood, followed by vanilla, caramel, and citrus notes.The hard bitterness of wormwood is finely balanced with soothing notes of citrus fruits, anise, vanilla, and caramel.It finishes with an intriguingly unresolved, sweet-bitter, and long-lasting aftertaste.The suggested serving temperature is 8- 10 °C.It should be served chilled and neat or with ice, with an orange or lemon peel.Goes well in combination with dried fruit or as a digestive after a rich meal.
Penina Brut Rose
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Brut Rosé has been one of the best winemaking experiences for our French winemaker. The local grape variety “Žametna črnina” (“velvety black”) was a complete unknown to him before arriving in Slovenia. But after examining it, he quickly saw its sparkling potential. Still, when he started the elaboration of a sparkling rosé from this variety in 2012, he did not expect the result to be so intensely fruity and elegant at once. The minimum 15 months aging on lees in the bottle confirmed the winemaker’s firsts impressions and gave this wine its full personality and creaminess in the mouth.With its delicate pink color with violet hues, Brut Rosé is distinguished by its intense aromas of fresh red fruit reminiscent of the pomegranate. On the palate, it is remarkably elegant and extremely fresh with a characteristic touch of gooseberries. Thanks to its light dosage, the finish is delicate and “gourmand”.
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Colour
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Country
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Sugar level
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Variety
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Volume
0.75
Contains
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