The colour is medium deep golden. Restrained, mature nose of medium intensity. There as tendency to keep nosing and nosing this beautiful and very inviting wine and delaying the actual sip. It is reminiscent of ripe yellow juicy fruits and sweet spicy notes cinnamon and cloves. The whole aroma profile is beautifully knit, forming in a luscious web of aromas which act unite, as one.
Finesse is the name of the game. Dry on the palate, full bodied with plenty of character and taste, with slightly sweet sensation. Aromatic profile on the palate is opulent, wine is
excelled by a fine, supple texture gently embracing the whole palate. Oak again is meticulously done. With a long elegant finish. If 2017 was delivering tension and persistence, slightly warmer vintage 2018 is bringing us a gentler and more opulent experience.
One of the best Triton Lex’s do date. Although very young, it is already prepared to deliver pleasure and is ready to drink now.
Triton Lex magnum 2018
The colour is medium deep golden. Restrained, mature nose of medium intensity. There as tendency to keep nosing and nosing this beautiful and very inviting wine and delaying the actual sip.
€66.49
In stock.
Delivery time: 2-4 working days
(0)
Alcohol level
14 %
Colour
white wine
Country
group.translated.nameLine
Edi Simčič Lex
Manufacturer
Region
Goriška brda
Structure
full-bodied white wine
Sugar level
dry wine
Variety
White Cuvee
Vintage
2018
Volume
1,5 L
Contains
sulfites
Dolg opis
Serving temperature
10-12 °C
Color
The colour is medium deep golden.
Nose
It is reminiscent of ripe yellow juicy fruits and sweet spicy notes cinnamon and cloves. The whole aroma profile is beautifully knit, forming in a luscious web of aromas which act unite, as one.
Taste
Dry on the palate, full bodied with plenty of character and taste, with slightly sweet sensation. Aromatic profile on the palate is opulent, wine is excelled by a fine, supple texture gently embracing the whole palate.
Sortni sestav
Ribolla, Chardonnay, Sauvignon
Food pairing
veal, lamb
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Triton Lex magnum 2018
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