
Rose
€14.30
Dolg opis
Hand harvest of biodynamic cultivated grapes. Four-hour maceration of crushed grapes, pressing and must decantation. Spontaneous fermentation with natural yeast present on the grapes. Spontaneous malolactic fermentation. Nine-month maturation of the wine on the lees in stainless steel tanks. Bottling according to biodynamic calendar with minimal sulphur addition and without filtration.
Serving temperature
Sortni sestav
Color
Nose
Taste
Eko
Vinification
Food pairing
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