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Barbara
Usually demi sec or dry, it is made from laški rizling, chardonnay and rumeni plavec, and spends at least 18 months on lees.
€14.90
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Koželj Wines Brezovica
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Delivery time: 2–4 working days within Slovenia, 4–6 days outside Slovenia.
Dolg opis
The basic line in the Istenič sparkling wine range.
Usually demi sec or dry, it is made from laški rizling, chardonnay and rumeni plavec, and spends at least 18 months on lees.
Usually demi sec or dry, it is made from laški rizling, chardonnay and rumeni plavec, and spends at least 18 months on lees.
Serving temperature
4-6 °C
Sortni sestav
Chardonnay 50%, 30% Rumeni plavec, 20% Laški rizling
Color
The color is very gentle, lemon yellow
Nose
The bouquet is fruity, simpler, a little closed at first, but then shows some more ripe notes
Taste
In the mouth, the sparkling wine is quite sweet, but balanced
Food pairing
Matches any food
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100% fino vino. Drži se briške vinarske tradicije, ki zagotavlja ubranost okusov. Ne mara elitizma, a izstopa iz povprečja. Je dovolj drzno, a hkrati sproščeno, da z lahkoto najde svojo vlogo v različnih scenarijih. Je nov vinski standard kulture vsakdanjega življenja.
Alcohol level
12.5
Colour
belo
Country
Manufacturer
NORMA
Region
Goriška brda
Structure
sveže belo vino
Sugar level
suho
Variety
Beli Cuvee
Volume
0.75
Contains
sulffit
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Variants from €19.99
Alfonz wine was created in memory of our grandfather, his knowledge, tradition and family, who exactly 100 years ago (in 1923) bought the first 2 ha of vineyrds from Count Teuffencach and for the first time produced their own wine. We bring into the wine the tradition of production and stylization of that time, wine is varietal, alive and vivacious, a real proof and seal of the terroir.
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This Sauvignon Blanc glows with a clear, golden yellow colour in our glass. The texture is dense as the swirl calms down quickly. We notice slowly creeping tears along the walls.Its bouquet is alluring, intense with aromas of papaya, mango, ripe pineapple, dried yellow roses and acacia, as well as honey, candied lemons, tangerine, vanilla, anise, butter dough, thyme and a slight note of white pepper.The taste is intense, it has an oily feel, but at the same time, it refreshes us and leaves a pleasant mineral salinity on the palate. Perceptions of ripe tropical fruit, sweet spices, and a slight caramel note are detected. This Sauvignon boasts a complex structure and an intense, long-lasting, elegant taste.Its characteristics make it ideal for pairing with Asian food, various sashimi, or dishes that the masters have enriched with yuzu citrus. It will also go well with complex, Haut-cuisine dishes assembled with fish or white meat.
Ratings and comments
Rating:
Barbara
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