Slovenija
Chardonnay
A wine of nobility, with an adolescent spirit that shows its ageing potential. It boasts a long persistency and an intense, harmonious taste with flavours of apple, quince, lemon zest and butteriness in the finish.
€22.00
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This Chardonnay lits the glass with a crystal clear, golden yellow colour and dense texture. We observe slowly slipping tears along the walls of the glass.
Alluring and refined aromas are reminiscent of pineapple slices, quince and yellow apple, lemon zest, honey, yellow rose petals, straw, wild mint, pan brioche, vanilla and almonds.
A dry expression of Chardonnay leaving a soft and reasonably warm touch. It refreshes our palate pleasantly, leaving a mineral touch, with slight astringency resulting in a slightly spicy finish.
A wine of nobility, with an adolescent spirit that shows its ageing potential. It boasts a long persistency and an intense, harmonious taste with flavours of apple, quince, lemon zest and butteriness in the finish.
Alluring and refined aromas are reminiscent of pineapple slices, quince and yellow apple, lemon zest, honey, yellow rose petals, straw, wild mint, pan brioche, vanilla and almonds.
A dry expression of Chardonnay leaving a soft and reasonably warm touch. It refreshes our palate pleasantly, leaving a mineral touch, with slight astringency resulting in a slightly spicy finish.
A wine of nobility, with an adolescent spirit that shows its ageing potential. It boasts a long persistency and an intense, harmonious taste with flavours of apple, quince, lemon zest and butteriness in the finish.
Serving temperature
10-12 °C
Color
This Chardonnay lits the glass with a crystal clear, golden yellow colour and dense texture.
Nose
Alluring and refined aromas are reminiscent of pineapple slices, quince and yellow apple, lemon zest, honey, yellow rose petals, straw, wild mint, pan brioche, vanilla and almonds.
Taste
A dry expression of Chardonnay leaving a soft and reasonably warm touch. It refreshes our palate pleasantly, leaving a mineral touch, with slight astringency resulting in a slightly spicy finish.
Vinification
Grapes are destemmed and put in vinificator. After 12h maceration, we press and put the wine in barrique barrels, where it ages for 8 months.
Food pairing
dishes of cured meat, beef carpaccio, braised chicken, grilled tuna or salmon.
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Chardonnay
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