The gently macerated Pinot Gris is onion-pink in color with a more intense copper edge. On the nose, we sense delicate floral-fruity aromas (yellow fruits and citrus fruits) complemented by the scents of fresh raspberries and plums. The aromas of ripe pears also sneak up into our noses. The taste of the wine is pleasant, fruity, and elegant freshness.
It is excellent with substantial fish dishes and slightly spicy meat dishes (steak tartare). We suggest a crab skewer with rosemary and bacon.
Please note that the packaging or label may be different from what you see in the picture.
Sivi pinot Selection
The gently macerated Pinot Gris is onion-pink in color with a more intense copper edge. The taste of the wine is pleasant, fruity, and elegant freshness.
€26.48
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Serving temperature
10-12 °C
Color
The gently macerated Pinot Gris is onion-pink in color with a more intense copper edge.
Nose
On the nose, we sense delicate floral-fruity aromas (yellow fruits and citrus fruits) complemented by the scents of fresh raspberries and plums.
Taste
The taste of the wine is pleasant, fruity, and elegant freshness.
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Vinification
cold maceration, spontaneous fermentation between, maturation sur lie
Food pairing
fish dishes, spicy meat dishes, crab skewer with rosemary and bacon
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Sivi pinot Selection
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