The wine is yellow with a green tinge, medium-lasting foam with coarser bubbles. These are a source of natural CO2 and originate from a single point at the bottom of the glass. In the form of chains or they travel independently towards the surface and join at the edge. The aroma expresses freshness and discreet fruity aroma.The wine has a rounded taste with emphasized harmony and an unobtrusively bouquet.
Varietal composition: 50% Chardonnay, 50% Pinot NoirYellowish-gold color with fine bubbles. It smells of pears, apples, fresh bread and honey. It is characterized by a very complex and long aftertaste.
Straw yellow with greenish reflections. Gardenia and jasmine, golden delicious apple, lemon and mineral notes. Dry, intense and persistent with freshness and sapidity that ead to a fruity finish.Perfect with tempura and grilled vegetables, excellent with delicate white meats, risotto dishes and shellfish.
50% Viognier 20% Chardonnay 20% Vermentino 10% PecorinoExpansive nose of pear and honey, with just a touch of breadcrust. Elegant on the palate, showing excellent concentration, soft tannins and fleshy taste. Elements of driedherbs and polished wood on the finish. Serve it at 12°C with creamy sauces, poultry and seafood.
Non-classic London dry gin is made from 23 different natural aromas and a pinch of Slovenian wildflowers.BOTANICALS: Juniper, coriander, iris root, citrus peel, black and red currant, mountain pine, thyme, rose flowers, kaffir lime leaves...AROMA: Fruity and fresh, complex and herbal, calm juniper aroma, with an earthy finish.FLAVOR: Pleasant, balanced, herbal and slightly spicy, with a long fruity and slightly sweet finish.